Oh my goodness. This dip is to die for. The name doesn't give it justice. Great to serve at parties.
Author: Cathie Valentine
this dip was made at my daughters birthday party it was a big hit
Author: debbie brooks
Another fondue that we would like to try. From Fondue by Casparek.
Author: Vicki Butts (lazyme)
That fact that is dish comes from a nation known for dishes like Toad In the Hole and Bubble and Squeak should explain how this dish got it's name. Serve with toasted bread or English muffins, bread sticks,...
Author: Lynnda Cloutier
This is an easy recipe that ALWAYS turns out great!
Author: Barbara Heckenlively
Cucumber,Dill and garlic in a creamy spread or dip! Great with pita bread, vegetable plate, crackers or even meat. I had been looking at Tzatziki recipes and came up with a version that turned out to be...
Author: Deb Crane @songchef
These get snarfed up as soon as they come out of the oven over here. They're a quick and easy hors d'oeuvre and are perfect for holiday parties and potlucks. I will often double the recipe because they...
Author: Julie Ann Keene
This is a Texas staple -- one I always serve with barbecue. They go fast!
Author: Daily Inspiration S
I just made this up last week when I was craving a dip. It is like a cheater recipe because I get a lot of help from Stouffers.
Author: Nancy R @Robeyone
This is a tasty appetizer and bite size. Serve while cooking a meal or anytime.
Author: Rhonda Wheeler @homeskillet
This is a simple and cute Halloween cheese ball. We have had similar cheese balls but they're coated with crushed cheese tortilla chips. Coating with finely shredded cheese is a much tastier method. It...
Author: Renee King
Wow your guests and family with this tasty pine cone spread.
Author: Daily Inspiration S @DailyInspiration
Grandma Connie would make these for us on Holidays. Shalyn Quigley now makes them for us!
Author: Mary Jo Terzo @AuntieJoJO
This recipe came from my sister-in-law, Judy Foy. I like to serve them with salsa.
Author: Joyce Lowery
This is a simple spread that is always a hit. So easy and keeps well in the fridge for a week...if you have any left over! Prep time includes chilling time!
Author: Mary Lou Ellis @calicak2k
These are thin, crisp and savory. They melt in your mouth and are great for parties or as an everyday snack.
Author: S I
If you are tired of sweet cheesecakes (who am I kidding? Tired of cheesecakes?), then this one is for you. Swiss cheese, yum!
Author: Megan Stewart
I had this at a party once and no one could leave it alone, so I found a similar recipe and adjusted it to my tastes. This is also a beautiful cheese ball to serve on Christmas with it's red, white, and...
Author: Silka Clark @SilkaClark
Decorate a table-sized tree this holiday season with our Everything Bagel Seasoning-Cheese Tree recipe! With a Neufchatel and cheddar base and parsley, almond and cranberry trimmings, this cheese tree...
Author: My Food and Family
cheese, cubed and marinated in aromatic summer flavors Recipe Source: Living with Cancer Cookbook
Author: Jen Smallwood
This recipe is a guideline for two types of Easy Caprese Salads. The amounts given are not written in stone, they are a guideline, you have control over how you want to make them... and how much you want...
Author: Colleen Sowa
This recipe was given to me by my dear friend, many years ago. It was one of his Mother's favorite and she has now passed away. Everyone loves the finished look of this cheese ball but especially when...
Author: Ginny Horsey
Here is something else you can do with plain yogurt. This is a great do ahead app for your holiday parties!
Author: Malinda Coletta
It's football season again. I love watching, especially when my team is winning (GO PANTHERS). If you asked my husband what goes best with football, he will tell you FOOD and plenty of it. This is one...
Author: Pat McCracken
If snow peas aren't available sugar snap peas could also be used.
Author: Chris Lidberg
This is one of our favorite go-to recipes. It is simple and great even if you don't have the hour to chill it.
Author: Raquel Beltz
an easy and delicious dip for when you need to have a party worthy dip...
Author: Jen Smallwood
Here is another recipe using that stand by for appetizers - cream cheese. This is tasty and pretty! If you prefer, instead of a carrot shape you can just roll these into balls. *Photo by Bing - I will...
Author: Martha Price
A simple variation on a simple recipe that is so good and will have them coming back for more. A huge hit at parties!
Author: Ellen Bales @Starwriter
When we have potlucks at work, I get at least a dozen requests for these. And there are never any leftovers.
Author: Ellen Jensen
My Mom was from the south and loved Pimento Cheese in celery and deviled eggs for holidays.
Author: Lynn Clay
Beautiful when presented in a halved and scooped out pineapple.
Author: Marsha Gardner @mrdick1950
I served these at the first Thanksgiving I hosted - and now if we have any kind of family gathering and I don't make them I get an ear full! They are a family favorite. Some of the best comfort food around!...
Author: Kimberly Kolligs
Try a sophisticated flavor combination with this CRACKER BARREL Fruit and Cheese Board. With CRACKER BARREL Aged Reserve Extra Sharp Cheddar Cheese, walnut bread, apricots and watercress, this fruit and...
Author: My Food and Family
Wherever I take this dip, it disappears in a matter of minutes! I find that making it in the crock pot is easiest for me but you can also make in microwave or oven. You can also use the low-fat versions...
Author: Jeanine Strock
The big game calls for a big cheese ball. This one serves your whole party and-bonus!-looks like the ol' pigskin. Score points with three delicious cheeses plus bacon.
Author: My Food and Family
This is a food that is great for game day. I like to add whole kernel sweet corn to my bowl and sometimes put doritos around it to dip out of the bowl. My husband and kids love this.
Author: Marie Lesane
We love pretzels and I love to make some pretzels and it is so fun. They are so delicious and tasty.
Author: Lisa Johnson
Just a nother way o stuff mushrooms. And i love stuffed mushrooms.
Author: Bob Wakeman
It's too bad that real touchdowns weren't as easy to make as this dip.
Author: Marsha Gardner
My family really loves this cheese ball. I found it in one of my cookbooks.
Author: Joyce Lowery
I made this for our Christmas Eve Buffet. It's also popular at friends' teas or showers. This dish is really good, and gets rave reviews whenever I serve it. It looks great served on a plate surrounded...
Author: Susan Feliciano